Dinner Menu

Dinner is served daily, from 6:00 pm to 9:30 pm. Reservations are highly encouraged.

Our menus are subject to change based on the availability of products. If you have food allergies or dietary restrictions, please alert your server. An 18% gratuity may be added to parties of 8 or more and we can only issue one check for parties of 8 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

Seasonal Soup

Ask server for selection of the day

8

Benbow Heirloom Tomato And House Pulled Mozzarella

House Pulled Mozzarella, Garden Fresh Basil Gastrique, Mache

16

Kale And Farro Salad

Apple, Parmesan, Citrus, Roasted Shallot Vinaigrette

14

Caesar Salad

Shaved Parmesan, White Anchovy Filet, Parmesan Crisp

12

Add Grilled Free Range Chicken Breast or Prawns

+11

Southern Inspired Fried Catfish

Blackeyed Peas, Budweiser Braised Greens, Caper Remoulade

18

Himachi Crudo

Jalapeno, Ponzu, Crisp Garlic, Lemon, Garden Herbs

21

Local Artisan Cheese Plate

Fruit Compote, Candied Nuts, Baguette

Gluten free crackers available upon request

19

Grilled Prawns

Jicama, Arugula, Pico de Gallo, Avocado, Lime Vinaigrette

19

Day Boat Sea Scallops

Local Truffle Cream Corn, Caviar, Allium Crème Fraiche

26

Ling Cod

Sweet Million Tomato, Lobster Ragu, Shelling Beans, Lobster Emulsion, Agrumato

38

Dungeness Crab Bolognese

Fresh Tomato Ragu, Dungenese Crab, Bottarga Bread Crumb, Ricotta Salata

45

Forbidden Quail

Vegetable and Truffle Forbidden Rice, Smoked Heirloom Tomato Bacon Jam, Crispy Brussels, Quail Jus

28

Cedar Plank Roasted Salmon

Lemon Thyme Corn Risotto, Summer’s Asparagus

35

Grilled 12oz Ribeye Steak

Pomme Puree, Mushroom Duxelle, Sauce Bordelaise

44

Mary’s Chicken Breast

Beluga Lentils Mesoix, Heirloom Pepper Coulis, Tagliatelle of Vegetable

28

14oz Grilled Maple Brined Frenched Pork Chop

Creamy Polenta, Date and Sundried Tomato Mustardo, Wax Beans

38

Grilled Anderson Ranch Lamb Chops

Apple Relish Cous Cous, Onion Confit, Lamb Jus

49

Farmers Plate

Mother Nature’s Choice, Array of Vegetables from Benbow’s Garden. Prepared in Various Cooking Techniques

24

Restaurant Reviews

Here's what guests are saying about our restaurant!

Absolutely perfect stay! I would like to try all seasons at the Inn, but fall was indeed gorgeous. You didn’t ask about the restaurant, but that is also wonderful. Loved the mushrooms!

— Beatice Johnson, 18 October 2018

 5.0 Average Rating

Staffs are nice and friendly. Benbow Inn is a beautiful place and we really enjoy our dinner, food was fantastic, also the scones and coffee.

— Irene Barnett, 2 November 2018

 5.0 Average Rating

Just so beautiful in the Inn with beautiful architectural and the dining room was 5+. Food was fantastic and service was top drawer and classy. The gardens were well kept and so inviting. Lovely relaxing environment!

— Michelle Owens, 14 September 2018

 5 Average Rating